Kan Tong Honey Teriyaki Chicken Stir Fry Cooking Sauce 510g
Description
Create a quick and delicious Stir Fry the whole family will love with Kan Tong Teriyaki Chicken Cooking Sauce, expertly blended to create meals bursting with flavour, making creating delicious meals EASY.Ingredients
Water, Golden Syrup, Sugar, Apera (Preservative (Sulphur Dioxide)) (Sulphites), Soy Sauce (Water, Soybeans, Wheat, Salt) 5%, Capsicum, Thickener (Modified Cornstarch), Vinegar, Herb and Spice (Garlic (Sulphites), Ginger), Honey 1.5%, Onion (Sulphites), Salt, Acidity Regulator (Acetic Acid).
Usage Instructions
3 SIMPLE STEPS INGREDIENTS 500 g lean Chicken Breast, diced 1 Red Capsicum (200 g), thinly sliced 150 g Snow Peas, trimmed 440 g wok-ready Udon noodles METHOD 1. Heat oil in a non-stick pan on medium heat, add chicken and cook until browned. 2. Add capsicum, snow peas and Cooking Sauce to pan. Stir fry for 5 minutes or until veggies are softened. 3. Add Udon noodles to pan, stir through and serve.
Storage Instructions
Refrigerate after opening. Use within 3 days. Jar not suitable for microwave.
Nutrition Information
Servings Per Packet
4
Serving Size
127g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 470 kJ | 370kJ |
| Protein | 0.9 g | 0.7g |
| Fat, Total | <0.1 g | <0.1g |
| - Saturated | <0.1 g | <0.1g |
| Carbohydrate | 24.2 g | 19.0g |
| - Sugars | 16.6 g | 13.1g |
| Dietary Fibre | Value not available | Value not available |
| Sodium | 552 mg | 435mg |
*All values are considered to be average