Abbott's Bakery Lower Carb White Bread E 600g
was $7.80
$5.80
each
$0.97 per 100g
save
$2.00
$2.00
Description
Abbott’s Bakery® Lower Carb is everything you love in a white loaf, with 50% less carbs per serve. From its soft slices to its semolina topped crust, it’s perfect for your gourmet sandwiches, breakfast stacks or late-night toasties. Lower Carb has never been this delicious.Ingredients
Wheat Flour, Water, Modified Wheat Starch (1413), Wheat Gluten, Modified Tapioca Starch (1412), Wheat Fibre, Wholemeal Rye Flour, Baker's Yeast, Canola Oil, Vinegar, Wheat Semolina (1%), Iodised Salt, Soy Flour, Vegetable Gum (412), Fermented Wheat Flour, Vegetable Emulsifiers (481, 472e), Vitamins (Thiamin, Folic Acid), Processing Aid (Wheat).
Allergens
Gluten, Wheat, Soy
Allergen may be present
Barley, Oats, Sesame, Cereals
Nutrition Information
Servings Per Packet
9 (16 slices + 2 crusts)
Serving Size
67g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 577kJ | 861kJ |
| Protein | 6.1g | 9.1g |
| Fat, Total | 1.8g | 2.7g |
| - Saturated | 0.3g | 0.4g |
| Carbohydrate | 16.6g | 24.8g |
| - Sugars | 1.7g | 2.6g |
| Dietary Fibre | 15.7g | 23.5g |
| Sodium | 246mg | 367mg |
*All values are considered to be average